Enjoy our perfectly crafted pre-fixe menu that Chef Cristian has developed! Regular menu WILL NOT be available this evening.
4 Courses | $70/per person + tax + gratuity
*Wine Pairing is an additional $20/per person*

Tuna Crudo | 2017 Villa Gaia Pinot Grigio
Cannellini beans, sofritto, Tuscan vinaigrette, fennel pollen

Burrata2017 Sella & Mosca Vermentino
Hazelnut vinaigrette, Blue Oven buttered croutons

Garganelli Shrimp Ragout 2018 Petraio Primitivo
Tomato, pane fritto

Roasted Wild Mushroom Risotto 2017 Li Veli Passamante Negromaro
Black truffle, stracciatella

Braised Lamb Shank | 2015 Dante Chianti Riserva
Potato puree, natural jus, thyme

Arctic Char 2015 Poggio al Tufo Super Tuscan
Butternut Squash puree, glazed baby carrot, frisee, aged balsamic vinaigrette

Panettone Bread Pudding | NV Bedin Prosecco
Creme Anglaise

Popes Chocolate Salami 2018 Cleto Chiarli Lambrusco
Raspberry coulis, raspberry sorbetto